Vintage: 2003
Size: 750ml
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This is one of the first Cabernet Sauvignons in Atlas Peak Winery’s “high elevation” or mountain wine program. The grapes used in this wine come from Atlas Peak, Mt. Veeder, Spring Mountain and Howell Mountain. Grapes were harvested by hand between October 15th and November 2, 2003.
The 2003 Cabernet Sauvignon is rich with the flavors of ripe dark fruits and blueberries, surrounded by subtle hints of vanilla bean. The Cabernet is well structured with tannins that are soft and supple.
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