On the palate the apple asserts itself further over the hints of citrus, aided by stewed pear, laced with vanilla, a touch of nutty caramel, and some more of the baking spice. At a higher harmonic level I perceived the warm echo of tropical fruit: pineapple and mango. The acidity, from both tree fruit and citrus, keeps the show on the road without being overbearing, and in fact plays a leading role in a successful and fruit-filled finish.
This wine is our ambassador for Russian River Valley chardonnay and is produced as a blend from select properties neighboring our winery and estate vineyard. The 2005 is opalescent, pale gold in color and fragrant with citrus blossom and lime rind. Abundant, full-bodied flavors of pear juice, ripe apple and toasted almond coat the mouth and frame a wine of considerable finesse that finishes with pleasing minerality.
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